Wine Tasting Notes: Still - page 7
What I have been drinking. What I have been thinking. Wines that are Still
Complex and round. Rubber, lemon curd and a hint of basil.
Elegant and complex. Raspberry, violets, underwood.
Light and juicy. Raspberry, basil and tomato sauce.
Structured and complex. Pink grapefruit, walnut, fig leaf, hay…
Mineral and round. Rubber, honeydew, yogurt.
Sapid and mineral. Nettle, acacia flower, wet stone.
Refreshing, mineral and sapid. White flowers, under ripe pineapple, tinned pear.
Mineral and evolved. Leather, tobacco leaf.
Refreshing and sapid. Tomato leaf, elderflower.
Fresh and mineral. White flowers, citrus fruit, green apple.
Caiarossa "Aria di Caiarossa" 2015
Blend of Cabernet Sauvignon / Merlot / Syrah (Shiraz) / Cabernet Franc
Rich, elegant, umami. Cedar wood, nettle, dried violets.
Complex, elegant, mature. Raspberry jam, dry rose, coffee, leather, cigar box…
Complex, sapid, mineral. Tomato leaf, tinned pineapple, rose, lychees.
Evolved and elegant. Leather, wet stone, graphite.
Spicy, juicy and warm. Cassis, dried petals, leather and underwood.
Vibrant and bright. Citrusy, honey suckle, mint.
Round and warm. Dried apricot, quince jam, cloves, walnuts, raisins.
Fresh with soft tannins. Raspberry, leather, graphite, vanilla.
Warm with soft tannins. Cherries, licorice, graphite, mushroom.
Deep and elegant, complex. Dried violet, leather, underwood and graphite. Sapid, umami.
Intense and round. Rubber, quince, lemon tart.
Intriguing, sapid. Mineral and apricot.
Very elegant, evolved. Berries, coffee, chocolate.
Firm, fresh, mineral. It promises a great evolution!
Unorthodox, powerful. Preserved lemon, green olive.
Aromatic, vibrant. Floral, tropical notes and smokyness.